Authentic Mexican Food Recipes

Pineapple Margaritas 2 cups Pineapple Tequila 1 (12 ounce) can frozen limeade concentrate, thawed 4 chunks pineapple, finely chopped 4 trays ice cubes Kosher salt, for rims of glasses 3 Mexican limes, quartered In a blender container, combine half the tequila, half the limeade concentrate and half the pineapple. Fill the jar to the top [...]

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1 ripe mango, peeled, seed removed and diced 2 medium ripe peaches, pitted and diced 4 ounces tequila 3 ounces Triple Sec 1/2 cup limeade (can sub lime juice plus 1/4 cup of sugar, premixed) About 4 trays ice cubes In a food processor, puree the mango and peaches. You should have about 1 1/2 [...]

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