Authentic Mexican Food Recipes

Traditional to Modern Mexican Food Recipes You Can Cook at Home

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Cinnamon-Orange Flan

June 27th, 2009 · No Comments · Dessert, Mexican

Cinnamon-Orange Flan
For the Caramel
1 tablespoon water
1/2 cup granulated sugar

Preheat oven to 300 degrees F.
Lightly butter six 4 ounce ramekins or custard cups.
Mix the water and sugar in a heavy pot over medium-high heat.
Using a pastry brush dipped in water, brush the sides of the pot just above the sugar about every 30 seconds to [...]

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