Authentic Mexican Food Recipes

Traditional to Modern Mexican Food Recipes You Can Cook at Home

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Spicy Black “Refried” Beans

July 12th, 2008 · No Comments · Mexican Beans, Side Dish

Avocado leaves give these beans a delicious subtle hint of anise-like flavor that blends beautifully with the creamy black beans. Your guests will be begging you for this recipe and to divulge your secret ingredient! If you can’t find avocado leaves, you can either omit them or sub with 1-2 medium bay leaves.
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