Authentic Mexican Food Recipes

This traditional Mexican Carne Asada marinade recipe will marinade 5-6 pounds of meat and can be easily halved or doubled.  Feel free to marinate up to 24 hours (it’s alright if it goes a bit longer or shorter), then toss your beef on the grill for a truly authentic flavor. 1/4 cup vegetable oil 1/2 [...]

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Ingredients 3 oranges 1 lime 2 chipotles in adobo sauce (or more to taste) 3 cloves garlic 2 teaspoons Mexican oregano 1/2 teaspoon cumin seed (you can substitute ground cumin) 1/2 teaspoon black pepper 2 tablespoons white vinegar 1/2 teaspoon salt Directions: Juice the oranges and lime. Finely chop chilies and garlic. Place citrus juices, [...]

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2 Chicken breasts, skinned and boned 1 tb Dried bread crumbs 1 tb Grated Parmesan cheese 2 tb diced green chiles 1/2 ts chili powder 1 Egg, beaten 1 oz Moneterey Jack cheese, cut into two slices, 3 x 1 in. Preheat oven to 375. With kitchen hammer, pound out breasts to 1/ 4 in [...]

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A tomato based salsa with the addition of green chiles. Great with tortilla chips or tacos. 1 pound fresh green chiles 1 pound fresh tomatoes (peeled) 1 pound onions 3 cloves garlic 1/2 tsp. cumin (ground) 1 tsp. Salt Put chiles, tomatoes, onions in a food processor and pulse for a few seconds until you [...]

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