Authentic Mexican Food Recipes

Chile Verde is a great Authentic Mexican recipe, and while it takes some time, the results are worth it! Chile Verde freezes well, and can be stored for a few months in the freezer.
2 pounds Pork shoulder or Butt, chopped into 1 inch cubes
3 tablespoons vegetable oil
1 large onion, chopped
3 garlic cloves, minced
2 tablespoons [...]

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A hearty beef or pork stew, Mexican style.  This stew makes a perfect dinner for those chilly fall and winter evenings.
4-5 lbs Stew meat (Beef or Pork) - cubed
1 gallon Water
1 tb Salt
3 c Green chiles - roasted and Peeled
2 ts Garlic powder
1 tbsp ground cumin
1 tbsp Mexican oregano
1/2 c Blue corn meal or masa [...]

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Breakfast Burritos with Green Chiles
1 1/3 pounds (4 medium) potatoes, cut into 1/2-inch cubes
1 tablespoon vegetable oil
3 tablespoons chopped red bell pepper (optional)
3 roasted green chiles, skins and seeds removed,
chopped, or 1 (7 ounce) can diced green chiles
1/2 cup sliced scallions
6 eggs
2 tablespoons water
1 1/2 to 2 teaspoons Tapatio or other hot sauce
1 1/4 cups [...]

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A tomato based salsa with the addition of green chiles. Great with tortilla chips or tacos.
1 pound fresh green chiles
1 pound fresh tomatoes (peeled)
1 pound onions
3 cloves garlic
1/2 tsp. cumin (ground)
1 tsp. Salt
Put chiles, tomatoes, onions in a food processor and pulse for a few seconds until you have a rough chop.
Add salt and [...]

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