Authentic Mexican Food Recipes

Traditional to Modern Mexican Food Recipes You Can Cook at Home

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Green Chile with Pork – Chile Verde con Puerco

July 17th, 2008 · 2 Comments · Chili, Dinner, Mexican, Pork

Chile Verde is a great Authentic Mexican recipe, and while it takes some time, the results are worth it! Chile Verde freezes well, and can be stored for a few months in the freezer.
2 pounds Pork shoulder or Butt, chopped into 1 inch cubes
3 tablespoons vegetable oil
1 large onion, chopped
3 garlic cloves, minced
2 tablespoons [...]

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Spicy Black “Refried” Beans

July 12th, 2008 · No Comments · Mexican Beans, Side Dish

Avocado leaves give these beans a delicious subtle hint of anise-like flavor that blends beautifully with the creamy black beans. Your guests will be begging you for this recipe and to divulge your secret ingredient! If you can’t find avocado leaves, you can either omit them or sub with 1-2 medium bay leaves.
This [...]

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